small plates
prices do not include VAT
SPRING ROLLS
HAPPY HOUR EXCLUSIVE!
12
Delicious minced pork wrapped and fried until golden. Served with a sweet and spicy sauce
SPICY EDAMAME
6
Edamame with sea salt and a spicy eel sauce.
TUNA TATAKI
12
Lightly seared tuna with ponzu sauce and fried garlic.
BUTTER CRAB ROLL
13
A mix of imitation crab and Japanese mayonnaise wrapped in mame nori (soy paper wraps), served with butter ponzu sauce.
MOZZARELLA STICKS
13
Mozzarella sticks coated in panko and fried to perfection. Served with marinara sauce.
SALMON TOSTADA
16
A fried gyoza shell topped with salmon, serrano pepper, cilantro, red onion, avocado, goat pepper and lime sesame sauce.
SCALLOP AGUACHILE
19
Scallops tossed with cucumber, red onion, apple, avocado, cilantro, serrano pepper, lemon juice.
HAMACHI SERRANITO
22
Hamachi serranito with yuzu lemon soy and cilantro.
REGULAR EDAMAME
5
Edamame with sea salt.
SPICY BRUSSEL SPROUTS
8
Tempura brussel sprouts tossed with butter ponzu, shichimi togarashi (Japanese 7 spice powder). Served with ponzu sauce.
LOADED FRIES
12
Golden fried french fries topped this american cheese, bacon, jalepeños and green onion.
CHICKEN WINGS
13
Golden fried wings garnished with sesame seeds and scallions.
With your choice of whiskey barbecue sauce, sesame sauce or spicy eel sauce.
SPICY TUNA CRISPY RICE
14
A crispy rice cake topped with our BASK spicy tuna. Garnished with serrano peppers.
GYOZA
15
Steamed gyoza with spicy ponzu sauce. With your choice of beef or seafood.
TUNA TOSTADA
19
An asian twist on a mexican favorite, fried gyoza shell topped with tuna, serrano pepper, cilantro, red onion, avocado, goat pepper and lime sesame sauce.
GRILLED OCTOPUS
22
Grilled octopus with butter ponzu sauce.